New City Microcreamery crafts artisanal ice cream using liquid nitrogen at -300°F to create extraordinarily smooth texture. Made with farm-fresh local dairy and steeped for 24 hours in seasonal flavors. Visit to try their exclusive “Sudberry” with vanilla, spiced blueberries and strawberry swirl!
New City Microcreamery
Sudbury, MA
Note: Image shown is a placeholder and not an actual photo of this shop.
