Medium

Inspired by Café Budapest

Hungarian Chicken Paprikash with Nokedli Dumplings

⏱

Total Time 70 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Biba

Vitello Saltimbocca with White Wine and Sage

⏱

Total Time 30 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Biba

Bistecca alla Fiorentina with Rosemary and Garlic

⏱

Total Time 90 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Medium

Gluten-Free Dairy-Free

Medium

Inspired by Biba

Polenta con Funghi with Truffle Oil

⏱

Total Time 65 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian Gluten-Free

Hard

Inspired by Biba

Pappardelle al Ragù di Cinghiale with Red Wine Reduction

⏱

Total Time 210 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Hard

Medium

Inspired by Biba

Gnocchi al Gorgonzola with Toasted Walnuts

⏱

Total Time 90 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Biba

Eggplant Parmigiana with Fresh Mozzarella

⏱

Total Time 125 mins

🍽

Course Main Course

👥

Servings 8

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Biba

Zuppa di Pesce with Tomato and White Wine Broth

⏱

Total Time 65 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Dairy-Free

Hard

Inspired by Biba

Lobster Risotto with Saffron and Parmesan

⏱

Total Time 70 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Medium

Inspired by Biba

Grilled Branzino with Roasted Vegetables and Lemon Herb Sauce

⏱

Total Time 55 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Gluten-Free Dairy-Free

Hard

Inspired by Biba

Osso Buco alla Milanese with Saffron Risotto

⏱

Total Time 210 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Medium

Inspired by Biba

Tagliatelle al Tartufo with Black Truffle Cream Sauce

⏱

Total Time 35 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Aujourd'hui

Pan-Seared Halibut with Lemon Beurre Blanc and Saffron Potatoes

⏱

Total Time 60 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Aujourd'hui

Truffle Risotto with Parmesan and Wild Mushrooms

⏱

Total Time 55 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian

Hard

Inspired by Aujourd'hui

Wild Mushroom Ravioli in Truffle Cream Sauce

⏱

Total Time 115 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Vegetarian

Hard

Inspired by Aujourd'hui

Filet Mignon Rossini with Foie Gras and Truffle-Infused Potatoes

⏱

Total Time 85 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Medium

Inspired by Aujourd'hui

Herb-Crusted Rack of Lamb with Mint Jelly and Roasted Root Vegetables

⏱

Total Time 120 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Medium

Inspired by Aujourd'hui

Bouillabaisse with Saffron Broth and Garlic Rouille

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Medium

Inspired by Aujourd'hui

Duck à l'Orange with Wild Rice Pilaf

⏱

Total Time 135 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Anthony's Pier 4

Baked Stuffed Filet of Sole

⏱

Total Time 50 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Hard

Inspired by Anthony's Pier 4

Bouillabaisse A La Marseillaise

⏱

Total Time 90 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Medium

Inspired by Anthony's Pier 4

Fresh Yellowfin Tuna, Cajun Style

⏱

Total Time 60 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Dairy-Free

Medium

Inspired by Anthony's Pier 4

Anthony's Pier 4 Clambake Special

⏱

Total Time 85 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Anthony's Pier 4

Filet Mignon

⏱

Total Time 60 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium