Hard

Inspired by The Barnacle

Baked Stuffed Lobster with Seafood Stuffing

⏱

Total Time 65 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Hard

Hard

Inspired by The Barnacle

New England Fried Seafood Platter

⏱

Total Time 65 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by No Name Restaurant

New England Seafood Plate

⏱

Total Time 70 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by No Name Restaurant

Sautéed Lobster with Shrimp and Scallops

⏱

Total Time 45 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Hard

Hard

Inspired by No Name Restaurant

Traditional Boston Cream Pie

⏱

Total Time 210 mins

🍽

Course Dessert

👥

Servings 8

🔥

Difficulty

Hard

Hard

Inspired by Jacob Wirth Restaurant

Butternut Squash Ravioli in Brown Butter Sage Sauce

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Hard

Vegetarian

Hard

Inspired by Jacob Wirth Restaurant

Jaeger Schnitzel with Mushroom-Sweet Pea Spaetzle

⏱

Total Time 80 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by The Hungry I

Lobster Bisque with Brandy and Fresh Herbs

⏱

Total Time 120 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Hard

Hard

Inspired by The Hungry I

Chocolate Soufflé with Powdered Sugar

⏱

Total Time 40 mins

🍽

Course Dessert

👥

Servings 4

🔥

Difficulty

Hard

Vegetarian Gluten-free

Hard

Inspired by The Hungry I

Chocolate Profiteroles with Vanilla Ice Cream

⏱

Total Time 95 mins

🍽

Course Dessert

👥

Servings 6

🔥

Difficulty

Hard

Vegetarian

Hard

Inspired by The Hungry I

Provençal Bouillabaisse with Saffron and Garlic Rouille

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Hard

Hard

Inspired by The Hungry I

Seared Foie Gras with Fig Compote and Brioche

⏱

Total Time 60 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Veal Medallions with Morel Cream Sauce and Herb Roasted Potatoes

⏱

Total Time 70 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Chocolate Sacher Torte with Apricot Glaze

⏱

Total Time 330 mins

🍽

Course Dessert

👥

Servings 12

🔥

Difficulty

Hard

Vegetarian

Hard

Inspired by Café Budapest

Duck à l'Orange with Wild Rice Pilaf

⏱

Total Time 135 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Lobster Bisque with Cognac and Fresh Herbs

⏱

Total Time 120 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Foie Gras with Fig Compote and Brioche

⏱

Total Time 230 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Traditional Apple Strudel with Vanilla Custard Sauce

⏱

Total Time 155 mins

🍽

Course Dessert

👥

Servings 8

🔥

Difficulty

Hard

Vegetarian

Hard

Inspired by Biba

Cannoli with Sweet Ricotta Filling and Pistachios

⏱

Total Time 125 mins

🍽

Course Dessert

👥

Servings 12

🔥

Difficulty

Hard

Hard

Inspired by Biba

Pappardelle al Ragù di Cinghiale with Red Wine Reduction

⏱

Total Time 210 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Hard

Hard

Inspired by Biba

Lobster Risotto with Saffron and Parmesan

⏱

Total Time 70 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Biba

Osso Buco alla Milanese with Saffron Risotto

⏱

Total Time 210 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Aujourd'hui

Chocolate Soufflé with Vanilla Crème Anglaise

⏱

Total Time 75 mins

🍽

Course Dessert

👥

Servings 6

🔥

Difficulty

Hard

Vegetarian

Hard

Inspired by Aujourd'hui

Grand Marnier Soufflé with Orange Crème Anglaise

⏱

Total Time 75 mins

🍽

Course Dessert

👥

Servings 6

🔥

Difficulty

Hard

Vegetarian