Medium

Inspired by The Hungry I

Salade Niçoise with Seared Tuna and Dijon Vinaigrette

⏱

Total Time 50 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Easy

Inspired by The Hungry I

Artisanal French Cheese Plate with Fig Jam and Honey

⏱

Total Time 80 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Easy

Vegetarian Gluten-free

Hard

Inspired by The Hungry I

Lobster Bisque with Brandy and Fresh Herbs

⏱

Total Time 120 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Hard

Medium

Inspired by The Hungry I

Tarte Tatin with Caramelized Apples and Crème Fraîche

⏱

Total Time 120 mins

🍽

Course Dessert

👥

Servings 8

🔥

Difficulty

Medium

Vegetarian

Hard

Inspired by The Hungry I

Chocolate Soufflé with Powdered Sugar

⏱

Total Time 40 mins

🍽

Course Dessert

👥

Servings 4

🔥

Difficulty

Hard

Vegetarian Gluten-free

Hard

Inspired by The Hungry I

Chocolate Profiteroles with Vanilla Ice Cream

⏱

Total Time 95 mins

🍽

Course Dessert

👥

Servings 6

🔥

Difficulty

Hard

Vegetarian

Medium

Inspired by The Hungry I

Classic Crème Brûlée with Vanilla Bean

⏱

Total Time 300 mins

🍽

Course Dessert

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian Gluten-free

Medium

Inspired by The Hungry I

Quiche Lorraine with Gruyère and Bacon

⏱

Total Time 145 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Poulet Rôti with Herbs de Provence and Roasted Vegetables

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Moules Marinières with White Wine and Crispy French Fries

⏱

Total Time 55 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Provençal Ratatouille with Fresh Herbs and Olive Oil

⏱

Total Time 90 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian Vegan Gluten-free Dairy-Free

Medium

Inspired by The Hungry I

Filet Mignon au Poivre with Brandy Cream Sauce

⏱

Total Time 100 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Hard

Inspired by The Hungry I

Provençal Bouillabaisse with Saffron and Garlic Rouille

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Hard

Medium

Inspired by The Hungry I

Classic Steak Frites with Herb Butter

⏱

Total Time 120 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Crispy Duck Confit with Garlic Mashed Potatoes

⏱

Total Time 1650 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Coq au Vin with Pearl Onions and Buttered Egg Noodles

⏱

Total Time 195 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Beef Bourguignon with Red Wine and Mushrooms

⏱

Total Time 225 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Escargot à la Bourguignonne with Garlic Herb Butter

⏱

Total Time 35 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by The Hungry I

Classic French Onion Soup with Gruyère Crouton

⏱

Total Time 90 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Medium

Hard

Inspired by The Hungry I

Seared Foie Gras with Fig Compote and Brioche

⏱

Total Time 60 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Duck à l'Orange with Wild Rice Pilaf

⏱

Total Time 135 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Lobster Bisque with Cognac and Fresh Herbs

⏱

Total Time 120 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Hard

Hard

Inspired by Café Budapest

Foie Gras with Fig Compote and Brioche

⏱

Total Time 230 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Hard

Medium

Inspired by Café Budapest

Crêpes Suzette with Grand Marnier Flambé

⏱

Total Time 110 mins

🍽

Course Dessert

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian