Recipes Archive - Page 16 of 16 - massappetite.com

Note: Recipe photos shown are AI-generated for illustrative purposes.

Albanian Fergese with Grilled Bread inspired by Lock 50

Inspired by Lock 50

Albanian Fergese with Grilled Bread

⏱

Total Time 60 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian

Whole Grilled Sea Bass with Calabrian Chili and Arugula inspired by Lock 50

Inspired by Lock 50

Whole Grilled Sea Bass with Calabrian Chili and Arugula

⏱

Total Time 45 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Medium

Chilled Octopus with Cauliflower Puree and Pickled Peppers inspired by Lock 50

Inspired by Lock 50

Chilled Octopus with Cauliflower Puree and Pickled Peppers

⏱

Total Time 360 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Hard

Steak Frites with Caramelized Onion Bacon Jam inspired by Lock 50

Inspired by Lock 50

Steak Frites with Caramelized Onion Bacon Jam

⏱

Total Time 115 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Greek Lamb Sausage with Whipped Feta and Roasted Tomatoes inspired by Lock 50

Inspired by Lock 50

Greek Lamb Sausage with Whipped Feta and Roasted Tomatoes

⏱

Total Time 75 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Potato Gnocchi with Blue Cheese and Fried Sweet Potatoes inspired by Lock 50

Inspired by Lock 50

Potato Gnocchi with Blue Cheese and Fried Sweet Potatoes

⏱

Total Time 100 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Drunken Salmon with Garlic Fried Rice and Blistered Long Beans inspired by Lock 50

Inspired by Lock 50

Drunken Salmon with Garlic Fried Rice and Blistered Long Beans

⏱

Total Time 75 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Churro French Toast Sticks with Cream Cheese Icing inspired by Lock 50

Inspired by Lock 50

Churro French Toast Sticks with Cream Cheese Icing

⏱

Total Time 40 mins

🍽

Course Breakfast

👥

Servings 4

🔥

Difficulty

Easy

Seared Foie Gras with Cherry Blossom Honey and Aged Soy inspired by O Ya

Inspired by O Ya

Seared Foie Gras with Cherry Blossom Honey and Aged Soy

⏱

Total Time 85 mins

🍽

Course Appetizer

👥

Servings 2

🔥

Difficulty

Hard

Warm Chive Blossom Omelette with Dashi inspired by O Ya

Inspired by O Ya

Warm Chive Blossom Omelette with Dashi

⏱

Total Time 25 mins

🍽

Course Appetizer

👥

Servings 2

🔥

Difficulty

Medium

Roasted Beet Sashimi with Wasabi-Ginger Vinaigrette inspired by O Ya

Inspired by O Ya

Roasted Beet Sashimi with Wasabi-Ginger Vinaigrette

⏱

Total Time 140 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian Vegan Gluten-free Dairy-Free

Okinawan-Style Braised Pork Belly with Aged Dashi inspired by O Ya

Inspired by O Ya

Okinawan-Style Braised Pork Belly with Aged Dashi

⏱

Total Time 450 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Hard

Dairy-Free

Tea-Brined Pork Ribs with Honey-Togarashi Glaze inspired by O Ya

Inspired by O Ya

Tea-Brined Pork Ribs with Honey-Togarashi Glaze

⏱

Total Time 795 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Dairy-Free

Miso-Marinated Black Cod with Dashi Glaze inspired by O Ya

Inspired by O Ya

Miso-Marinated Black Cod with Dashi Glaze

⏱

Total Time 1475 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Medium

Dairy-Free

Sake-Braised Short Ribs with Shimeji Mushrooms inspired by O Ya

Inspired by O Ya

Sake-Braised Short Ribs with Shimeji Mushrooms

⏱

Total Time 225 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Dairy-Free

Chilled Soba Noodles with Aged Dashi Broth inspired by O Ya

Inspired by O Ya

Chilled Soba Noodles with Aged Dashi Broth

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Dairy-Free

Silken Tofu Tempura with Aged Dashi Broth inspired by O Ya

Inspired by O Ya

Silken Tofu Tempura with Aged Dashi Broth

⏱

Total Time 75 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Hard

Dairy-Free

Black Sesame Mochi Cake with Matcha Cream inspired by O Ya

Inspired by O Ya

Black Sesame Mochi Cake with Matcha Cream

⏱

Total Time 100 mins

🍽

Course Dessert

👥

Servings 8

🔥

Difficulty

Medium

Gluten-free

Yuzu Curd with Matcha Shortbread and Berry Compote inspired by O Ya

Inspired by O Ya

Yuzu Curd with Matcha Shortbread and Berry Compote

⏱

Total Time 180 mins

🍽

Course Dessert

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian

Braised Shiitake Mushrooms with Truffle-Dashi Glaze inspired by O Ya

Inspired by O Ya

Braised Shiitake Mushrooms with Truffle-Dashi Glaze

⏱

Total Time 55 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian Dairy-Free

Torch-Seared Scallops with Yuzu-Brown Butter Sauce inspired by O Ya

Inspired by O Ya

Torch-Seared Scallops with Yuzu-Brown Butter Sauce

⏱

Total Time 55 mins

🍽

Course Appetizer

👥

Servings 2

🔥

Difficulty

Medium

Karikari Chicken Skin with Togarashi-Sesame Crust inspired by O Ya

Inspired by O Ya

Karikari Chicken Skin with Togarashi-Sesame Crust

⏱

Total Time 175 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Dairy-Free

Hamachi Tartare with Ginger-Yuzu Dressing inspired by O Ya

Inspired by O Ya

Hamachi Tartare with Ginger-Yuzu Dressing

⏱

Total Time 40 mins

🍽

Course Appetizer

👥

Servings 2

🔥

Difficulty

Hard

Dairy-Free

Salmon Tataki with Citrus-Ginger Ponzu inspired by O Ya

Inspired by O Ya

Salmon Tataki with Citrus-Ginger Ponzu

⏱

Total Time 40 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Dairy-Free