Medium

Inspired by The Student Prince & The Fort Restaurant

Sticky Toffee Pudding with Vanilla Bean Ice Cream

Total Time 65 mins

Course Dessert

Servings 6

Difficulty

Medium

Medium

Inspired by The Student Prince & The Fort Restaurant

Crispy German Potato Pancakes with Apple-Chive Sour Cream

Total Time 55 mins

Course Appetizer

Servings 6

Difficulty

Medium

Vegetarian

Medium

Inspired by The Student Prince & The Fort Restaurant

Hearty Hungarian Goulash Soup

Total Time 120 mins

Course Appetizer

Servings 6

Difficulty

Medium

Easy

Inspired by The Student Prince & The Fort Restaurant

Classic Reuben Sandwich with House-Made Russian Dressing

Total Time 25 mins

Course Main Course

Servings 4

Difficulty

Easy

Medium

Inspired by The Student Prince & The Fort Restaurant

Schnitzel Sandwich with Prosciutto and Whole Grain Mustard Aioli

Total Time 35 mins

Course Main Course

Servings 4

Difficulty

Medium

Medium

Inspired by The Student Prince & The Fort Restaurant

Paprika Schnitzel with Bacon-Onion Cream Sauce

Total Time 80 mins

Course Main Course

Servings 4

Difficulty

Medium

Easy

Inspired by The Student Prince & The Fort Restaurant

New England Baked Scrod with Lemon-Herb Crumb Topping

Total Time 35 mins

Course Main Course

Servings 4

Difficulty

Easy

Easy

Inspired by The Student Prince & The Fort Restaurant

Fort Wedge Salad with Blue Cheese Dressing and Crouton Crumbs

Total Time 35 mins

Course Appetizer

Servings 4

Difficulty

Easy

Medium

Inspired by The Student Prince & The Fort Restaurant

Haus Cheeseburger with Caramelized Onions and Garlic Aioli

Total Time 60 mins

Course Main Course

Servings 4

Difficulty

Medium

Hard

Inspired by The Student Prince & The Fort Restaurant

Belgian Chocolate Mousse Cake with Whipped Cream

Total Time 320 mins

Course Dessert

Servings 10

Difficulty

Hard

Vegetarian

Medium

Inspired by The Student Prince & The Fort Restaurant

Hungarian Beef Goulash with Buttered Noodles

Total Time 180 mins

Course Main Course

Servings 6

Difficulty

Medium

Medium

Inspired by The Student Prince & The Fort Restaurant

New England Indian Pudding with Pumpkin Ice Cream

Total Time 140 mins

Course Dessert

Servings 8

Difficulty

Medium

Medium

Inspired by The Student Prince & The Fort Restaurant

Fried Camembert with Honey-Mustard Dipping Sauce

Total Time 60 mins

Course Appetizer

Servings 6

Difficulty

Medium

Vegetarian

Hard

Inspired by The Student Prince & The Fort Restaurant

Traditional Sauerbraten with Red Cabbage and Spätzle

Total Time 1665 mins

Course Main Course

Servings 6

Difficulty

Hard

Medium

Inspired by The Student Prince & The Fort Restaurant

Giant Bavarian Soft Pretzel with Beer Cheese Dip

Total Time 105 mins

Course Appetizer

Servings 4

Difficulty

Medium

Medium

Inspired by The Student Prince & The Fort Restaurant

Kaiser Schnitzel with Mushroom Gravy and Red Cabbage

Total Time 80 mins

Course Main Course

Servings 4

Difficulty

Medium

Hard

Inspired by The Student Prince & The Fort Restaurant

Classic Bavarian Apple Strudel with Cinnamon Cream

Total Time 165 mins

Course Dessert

Servings 8

Difficulty

Hard

Easy

Inspired by The Student Prince & The Fort Restaurant

Crispy Brussels Sprouts with Honey-Truffle Glaze

Total Time 35 mins

Course Appetizer

Servings 4

Difficulty

Easy

Vegetarian