Medium

Inspired by Dini's Sea Grill

Broiled Shad Roe with Crispy Bacon and Brown Butter

⏱

Total Time 40 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Medium

Medium

Inspired by Dini's Sea Grill

Lazy Man's Lobster with Drawn Butter

⏱

Total Time 50 mins

🍽

Course Main Course

👥

Servings 2

🔥

Difficulty

Medium

Medium

Inspired by Dini's Sea Grill

Poached Salmon with Classic Hollandaise Sauce

⏱

Total Time 45 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Dini's Sea Grill

Silky Chocolate Pudding with Fresh Whipped Cream

⏱

Total Time 215 mins

🍽

Course Dessert

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Dini's Sea Grill

Crispy Fried Cape Scallops with Lemon-Herb Aioli

⏱

Total Time 40 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Grilled Chicken Caesar Salad with Homemade Dressing and Croutons

⏱

Total Time 50 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Poached Eggs on Corned Beef Hash with Breakfast Potatoes

⏱

Total Time 35 mins

🍽

Course Breakfast

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Classic Western Omelet with Breakfast Potatoes

⏱

Total Time 30 mins

🍽

Course Breakfast

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Classic New England Chicken Pot Pie with Garden Salad

⏱

Total Time 75 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Creamy Baked Macaroni and Cheese with Fresh Side Salad

⏱

Total Time 50 mins

🍽

Course Main Course

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Brigham's

Philly-Style Steak and Cheese Wrap with Peppers and Onions

⏱

Total Time 40 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Crispy Chicken Cordon Bleu Sandwich with House Aioli

⏱

Total Time 45 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Spicy Chicken Fajita Wrap with Seasoned Potato Wedges

⏱

Total Time 45 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Fluffy Buttermilk Blueberry Pancakes

⏱

Total Time 40 mins

🍽

Course Breakfast

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Classic Cheddar Bacon Burger with House Sauce

⏱

Total Time 40 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Brigham's

Classic Eggs Benedict with Hollandaise Sauce

⏱

Total Time 35 mins

🍽

Course Breakfast

👥

Servings 2

🔥

Difficulty

Medium

Medium

Inspired by Oleana

Potatoes Harra with Red Chile Sauce and Pickled Fennel

⏱

Total Time 125 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian Vegan Gluten-free Dairy-Free

Medium

Inspired by Oleana

Mushroom Börek with Yogurt Sauce and Chile Butter

⏱

Total Time 70 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Oleana

Om Ali: Warm Bread Pudding with Satsuma Sherbet and Fennel Pollen

⏱

Total Time 305 mins

🍽

Course Dessert

👥

Servings 8

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Oleana

Za'atar Bread with Kale Spanakopita Dip

⏱

Total Time 115 mins

🍽

Course Appetizer

👥

Servings 6

🔥

Difficulty

Medium

Vegetarian

Medium

Inspired by Oleana

Lamb and Sweet Potato Moussaka with Fried Mint

⏱

Total Time 105 mins

🍽

Course Main Course

👥

Servings 8

🔥

Difficulty

Medium

Medium

Inspired by Oleana

Topik: Stuffed Potato Hummus with Pine Nuts and Currants

⏱

Total Time 130 mins

🍽

Course Appetizer

👥

Servings 4

🔥

Difficulty

Medium

Vegetarian Dairy-Free

Medium

Inspired by Oleana

Vermont Quail Kebab with Baharat Spice, Barberries and Pistachio

⏱

Total Time 165 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium

Medium

Inspired by Oleana

Warm Buttered Hummus with Basturma, Tomato and Black Olives

⏱

Total Time 35 mins

🍽

Course Main Course

👥

Servings 4

🔥

Difficulty

Medium